Summer is officially here. As the invites come rolling in for backyard barbecues and pool days, consider upping the ante with Frosé – frozen rosé.
All you need to make a crowd-pleasing wine slushie:
– 1 bottle of dry rosé
– 2 cups of sliced strawberries
– 1 tablespoon of sugar
– 1/4 cup of vodka
– 2 tablespoons of grenadine syrup
Pour the rosé into ice cubes trays, and freeze until solid (or overnight). Combine the strawberries and sugar in a blender and let sit for about 10 minutes. Then, add the rest of the ingredients, blend and enjoy your soothing summer drink.
– Alana Siceloff, B2 Communications