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Cool off This Summer With Frosé


Summer is officially here. As the invites come rolling in for backyard barbecues and pool days, consider upping the ante with Frosé – frozen rosé.

All you need to make a crowd-pleasing wine slushie:

– 1 bottle of dry rosé

– 2 cups of sliced strawberries

– 1 tablespoon of sugar

– 1/4 cup of vodka

– 2 tablespoons of grenadine syrup

Pour the rosé into ice cubes trays, and freeze until solid (or overnight). Combine the strawberries and sugar in a blender and let sit for about 10 minutes. Then, add the rest of the ingredients, blend and enjoy your soothing summer drink.

Alana Siceloff, B2 Communications

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