Honu & Dunedin Restaurant Week

Sat 14th 5-11pm
Dine Out – Because we are “OUT” – LGBTQ owned & operated & always accepted
$44.99 per person (tax and gratuity not included)

Rainbow Drinks and Prix Fixe menu

Begin with a Rainbow Rum Drink – beautiful and delicious

App – Hawaiian Kauai shrimp & fish ceviche, heirloom tomato, green onion, c
itrus & blue corn chips
Main – Pan seared Hawaiian Fish on top of Hawaiian black fried rice with Spam, red peppers, pineapple, roasted macadamia nuts, sugar snap peas, drizzled with char siu sauce
Dessert – Cheesecake with graham cracker crust and topped with a rum blueberry sauce

Sun 15th 12-3pm
Delightful Dunedin Brunch

Dunedin’s Orange flavored specials

Monday 16th
Chef’s Challenge @ Dunedin Fine art Center

Wed 18th 5-10pm
3 course wine pairing dinner

Reservations necessary – Call for reservation 727-333-7777
$49.99 per person plus tax and gratuity $25.00 non refundable deposit required

Aloha Wine – Charles de Fere Cuv’ee Jean-Louis Blanc de Blancs
App – Mussels & smoked chorizo in a saffron tomato sauce
served with house made hawaiian toast points
Wine – Vie Vite Cote de Provence Rose

Main – Pan seared medium rare Salmon
with mango blueberry citrus pan sauce & red onion jalapeno black rice
Wine – Buena Vista Chateau Buena Vista Pinot Noir

Dessert – Chocolate Rum Creme Brulee with brulee bananas
Port – Warres Otima Tawny 10 year

Thurs 19th all day
Thirsty Thursday – MaiTai Flights

Fri 20th 5-11p
FAMILY Night
Family Style Meal specials

Sat 21st 5-11pm
Date night

Two person tiki bowls & meals

Sun 22nd 12-10
Sunshine Sunday

LUAU Plate and 1/2 price rum flights